Lanzhou is the capital of Gansu province located at the northwest part of China. Nestled between mountains, the weather is perfect and the scenery is superb. As the city has a significant Muslim population, Muslim restaurants and fast food chains are found in almost every corner. No McDonalds nor Starbucks but several KFC.
The most popular food in Lanzhou is the Lanzhou Beef Noodles (兰州拉面). This dish was first created during the reign of Emperor Guangxu (1875 – 1908), Qing Dynasty (1616 – 1911). It has five main features: clear soup, white radish, red pepper, green caraway and yellow noodles. The noodles can be wide or slim to meet different preferences. A bowl of beef noodles cost 10 to 20 yuan and takes only a few minutes to prepare. According to a local, the best place to eat these noodles are in Muslim restaurants.
We had a chance to try this dish and it was huge and filling. It taste like any other noodles but maybe we just don’t know how to mix everything. Our guide put some vinegar on his noodle and spicy sauce so maybe that’s why he finished everything.